TuttoFood Milano World Food Exhibition in Milan, Italy. This afternoon the Italian digital magazine Italia a Tavola came to our stand to interview Giuseppe Conti, Ken-Foods’ international market sales manager. During the interview streamed live on Facebook, Giuseppe Conti told all Tavola’s Italian followers a little about...
For a few days, Milan will be the place to be for food industry manufacturers and distributors. The TUTTOFOOD World Food Exhibition will be taking place from the 6th to the 9th of May 2019 at the Fiera Milano fair grounds in Milan, Italy. Our company,...
Any time is a good time to enjoy a semifrío, the semi-frozen Spanish dessert akin to the Italian semifreddo. As a big or little part of a mid-morning brunch, after lunch, in the afternoon or as the culmination of a fine evening meal. Even as...
This time we and our products travelled to southeast Asia, to the republic of Vietnam, one of the most heavily populated, beautiful countries in the world, and a country where food and tourism are accounting for a bigger and bigger slice of the economy. [caption id="attachment_14160"...
A recipe in gastronomy is something like the story of a novel. Sometimes, the content is less important and what matters is the ending, the icing on the cake, a detail that leaves a good taste on our mouths. Our Ken Spray Suprema Montada is the...