Iberian Carbonara

Iberian Carbonara

Ingredients: – 0102211 Ken Cooking Cream (300 g) – 1 Onion – A little oil – Iberian Ham (100 g) – Salt to taste – Black pepper to taste – Oregano to taste – Pasta of your choice Here we show you a way to surprise your clients with a carbonara sauce with a Spanish twist. Easy, …

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